Saturday, April 14, 2012

Nielsen-Massey Vanillas


Since everyone loves vanilla, we should all know where it comes from and how it is made, right? Well, in case you are like most people (you're not quite sure), here is a little history on the origin and evolution of what has become today's vanilla....to read more about Nielsen-Massey Vanillas click here

I recently got sent out a bottle of Nielsen-Massey Vanillas to review. This is product is incredible & once you try it you'll never want to go back to that lame ass vanilla extract ever again excuse my language, lol. I usually use the Vanilla in my sugar cookies & it turns out so good & yummy. I haven't used this product before but tried it out & I than made some awesome Sugar Cookies with my new Nielsen-Massey Vanillas. It came out wonderfully GREAT. The flavor exceeds what you would get from the extract. It is sweet, creamy & mellow pure vanilla. When I smelled it I was in heaven it smelled so good you could just eat in on a spoon, and the vanilla is an excellent ingredient for general cooking & baking. You don't want to use as much either because the flavor is intense but by far the best vanilla "hands down"!!!

 click the image above to find out cool fun facts about Vanilla :) Enjoy

Read about The Making of Vanilla (here

I found a recipe on their website & found the most delicious one yet it's called
 Vanilla Caramel Corn Crunch to visit the link click here & start making this yummy recipe. I know I will be later on in the week.

CONTACT INFORMATION
Nielsen-Massey Vanillas, Inc.
1550 Shields Drive
Waukegan, IL 60085-8307

Telephone: 847/578-1550
800/525-PURE (7873)
Fax: 847/578-1570
email: info@nielsenmassey.com






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